While the potatoes are cooking, slice your smoked sausage, squash, and zucchini into rounds. On the other side add the chopped asparagus, sliced onion, sausage, and minced garlic. If you’re looking for an easy dinner and a way to mix things up from your usual sheet pan chicken and vegetables, this sausage dinner recipe that’s ready in 45 minutes is just the ticket.. Season generously with salt and pepper. The next layer will be potatoes, followed by the carrots, onions, and finally cabbage. Cook the potatoes in boiling salted water for just 6 … You could even toss the potatoes on … Cut each sausage into 4, peeling away and discarding the skins as you go. Or you could also add freshly grated parmesan cheese. This One Pan Roasted Sausage and Potatoes recipe is a favorite in this house because of how quickly and easily it comes together, but also because it’s super delicious and satisfying! It doesn’t matter if some of the veggie rounds are larger than others. Preheat the oven to 425°. Meanwhile, slice the sausage into coins on the diagonal and slice the now slightly cooled potatoes in quarters. While the potatoes are cooking, slice the smoked sausage, squash, and zucchini into rounds. Add sausage and veggies to the pan. The basic ingredients for this recipe are the sausage and potatoes, and after that, you can swap the ingredients any way you’d like. Store leftovers in the refrigerator for up to 4 days. These roasted potatoes with sausage couldn’t be easier; no need to peel the potatoes and it’s a one-pan potatoes recipe with a quick and easy prep. I mean this winter was … Saute onions and garlic together until fragrant and translucent. Does anyone else feel like life started moving super fast all of a sudden. Put them in a big bowl and sprinkle on half of the seasoning and drizzle with half of the oil. Looking for another irresistible smoked sausage recipe? First things first, preheat your oven and line a large baking sheet with foil or parchment paper. We use chicken thighs and drumsticks alongside sausage, potatoes and onions tossed together in an easy and big flavored marinade. Ready in under 30 minutes! Spread green beans, potatoes, and sausage on the baking sheet. Toss with olive oil, salt, pepper, and garlic powder. … Store leftovers in an air-tight container in the refrigerator for about a week. It also works well as a prep-ahead lunch. How To Make One Pan Sausage and Potatoes: First things first, preheat your oven and line a large baking sheet with foil or parchment paper. Spread vegetables on baking sheet. This One-Pan Potatoes and Sausage is a simple sheet pan meal with roasted garlic and herb potatoes, asparagus, carrots, onions, and sausage, all prepared on one sheet pan. Add the sausage mixture to the pan and give everything a stir to mix it up. Sausage, sweet potato, broccoli, and bell peppers seasoned with olive oil, garlic, Italian seasoning and roasted to perfection. Sprinkle with salt and … The best part is that leftovers of this One Pan Sausage and Potatoes heat up great all week long. That’s super delicious too! Spread them out evenly on your prepared pan and bake them for 10 minutes. Next, start by cutting your red potatoes into cubes about 1/2-1 inch. They do not need to be kept separate. Click here! Remove the sheet pan from the oven. Preheat oven to 375 degrees F. In a large covered roasting pan, lay out the smoked Hungarian sausage as the first layer. Add to the same large bowl you used for the potatoes and drizzle with the other half of the olive oil and sprinkle on remaining seasonings, then stir to coat. If desired, slices of cheese may be melted over the sausage and potatoes at the end. Stir vegetables and push to one side of the pan. If you don’t have green beans on hand, no big deal! Thinly slice the yellow onion and thickly slice the sausage. It takes only 10 minutes to prep the sausage and vegetables, and with just one pan, clean-up is a breeze! This recipe is sooooooo easy. Stir … One pan roasted chicken sausage and mustard potatoes is the perfect weeknight meal. Preheat the oven to 220°C, fan 200°C, gas 7. Push the red pepper to the side and add the remaining 1 tablespoon butter and … For easier clean-up, line the pan with tinfoil. Your email address will not be published. The idea for this recipe came from one of my favorite foil packet dinners that combines sausage and peppers, but instead of taking the time to prep individual foil packets to be grilled or baked, I decided to just toss all of the ingredients together on a sheet pan to roast in the oven. Remove the potatoes and carrots from the oven and push them to one side of the pan using a spatula. Place sausage, cut side down, on other side of the pan. Remove half of the potatoes from the pack and save for another use. After you have roasted the sausage and potatoes, you can simply garnish with some freshly chopped parsley if you have that on hand. If you don’t like peppers, no big deal, just leave them out. This sheet pan … That’s about it. Place potatoes slices on a baking sheet, spreading out as much as possible. This recipe was in a brochure we received with an order from the New Branfels Smokehouse. Spread the potatoes evenly onto the prepared pan and bake for 10 minutes. Just be sure that the potatoes are chopped up into bite sized pieces so that they cook through in about 25 to 30 minutes. This quick 20-minute meal is a low-carb, healthy and packed full of flavor dinner option that is also great for meal-prep too! Stir to coat. Drizzle over the remaining olive oil and seasonings and stir to coat everything well. Preheat oven to 400 degrees F. Slice sausage, potatoes (washed) and onions into bite-sized pieces and place into a large bowl. Combine melted butter, olive oil, garlic powder, and paprika in a small bowl. Drizzle the remaining 2 tablespoons olive oil and remaining seasoning mix. An easy, one-pan recipe made with only 6 ingredients! I’m on a major sheet pan dinner kick and for good reason: they’re versatile, easy to prepare and great for using up whatever produce I have on hand! Place the potatoes, squash, zucchini, carrots, onions, peppers, cauliflower sausage on the sheet pan. Take your pan out of the oven and toss the sausage and squash together with the potatoes. Remove the potatoes from the oven, scatter around the sausage pieces and slide back into the oven for another 15 minutes. A perfect quick, easy & healthy dinner! Add the sausage and cook, stirring, until … Cover and cook, stirring occasionally until slightly softened about 15 minutes. Bake for 25-30 minutes, flipping the sausage and veggies about halfway through. If using chicken breasts, cut the breasts in half so they're in smaller pieces. Preheat oven to 400 degrees F and line a rimmed baking sheet with parchment paper (optional). One Pan Sausage and Potatoes is a simple and easy supper recipe made entirely in one pan. This One Pan Roasted Chicken with Sausage and Potatoes is in the pan and in the oven in 10 minutes! Bake for 25-30 minutes, flipping the sausage and veggies about halfway through. Heat the olive oil in a large skillet over medium-high heat. I used kielbasa but you could also use Polish Sausage, turkey kielbasa, or any other sausage that you’d like. Join the 23,900+ others that receive AMAZING recipes in their inbox each day! There is something to be said about dinners that can be made entirely in one pan. Preheat oven to 400 °F and spray a baking sheet with cooking spray. Fast and easy, super delicious and satisfying, you are going to love this recipe for Sheet Pan Sausage and Potatoes. Drizzle with oil and sprinkle with seasoning salt, Italian seasoning and garlic powder. Season … Add one cup of water. Add potatoes, seasoned salt, Italian seasoning and pepper. Toss with olive oil, salt, pepper, and garlic powder. The only few suggestions I have are to cut the potatoes the same size so they cook evenly and don’t leave the potatoes too big or the sausage will cook before the potatoes are done. This is it guys… Drizzle with olive oil. Place the meat and veggies in the same bowl you used for the potatoes for quick clean up! Line a large baking sheet with foil and set aside. Within 10 minutes you can have all of the sausage and veggies chopped up and ready to go. Sausage and Potatoes Sheet Pan Dinner This easy Sausage and Potatoes Sheet Pan Dinner is a simple dinner that is ready in about 30 minutes! Gluten-free, dairy-free and paleo-friendly! Place the sausage links on … Remove the roasting tin from the oven once more, scatter … Instructions. Sheet Pan Roasted Sausage & Potatoes with peppers! The Salty Marshmallow. Need to convert the measurements? Add potatoes, pepper, beans, and onion to a large bowl. 1lb kielbasa or smoked sausage cut into 1/2” thick rounds, 2 pounds small red potatoes, cut into bite sized pieces, 1/2 pound fresh green beans, rinsed and ends trimmed. Chop sausage and veggies into bite sized pieces. It's an easy family … Stir to coat. Add 1 Tablespoon butter and olive oil to the pan. The perfect busy weeknight dinner recipe! Just cover the pan with a lid and wait until the cheese melts. All rights reserved. A hot oven will ensure crispy edges on the potatoes and sausage but really that’s it. Preheat oven to 425 degrees F. This is such a fuss-free way to roast sausage along with some potatoes, onions and peppers. In a large pot on the stove, turn heat to medium and melt the butter. Bake for 20 minutes, stir, and bake for another 20 minutes or until potatoes are tender. And did I mention there’s minimal prep time involved? 2 Place potatoes in the pot and stir all together with cajun seasoning. With garden fresh green beans in season right now, I thought it’d be the perfect time to share a recipe that incorporates green beans. Privacy Policy. Don’t you love a meal that only dirties one pan!? Please make sure that you use a good quality smoked sausage for maximum enjoyment! Top with freshly chopped parsley or finely grated parmesan cheese. Next, start by cutting your red potatoes into cubes … Return to the oven and bake for 20 more minutes, until everything is tender and heated through. Place back in the oven and cook for 20 more minutes until vegetables are tender. Top with freshly chopped parsley or finely grated parmesan cheese. Drizzle on olive oil and salt and pepper. Reserve 1 … This easy one-dish meal makes clean-up a breeze, and the smell in your kitchen will make everyone hungry! Foil packet meals seem to be all the rage these days, especially during the summer months of camping and grilling out. A riff off the ballpark classic, this sheet pan dinner recipe is made with hearty Italian sausage, buttery Little potatoes, and roasted bell peppers. Sheet pan sausage and vegetables is a versatile recipe. Add the cubed potatoes to a large bowl and drizzle with half of the olive oil and sprinkle on half of the seasonings. Drizzle it with extra virgin olive oil, add some fresh rosemary and stick it in the oven. On a large rimmed baking sheet, toss all of the potatoes with the shallots and the 1/3 cup of olive oil. Sprinkle with salt, pepper, garlic powder, basil, and oregano. Try this recipe for Kielbasa and Cauliflower Stir-Fry, made entirely in one skillet! Serve immediately. A filling and delicious meal, perfect for busy nights when you don't want to cook. Preheat oven to 400 degrees F. Add sausage, veggies, potatoes and garlic to a large lined baking sheet. Sheet Pan Sausage and Potato Bake. 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